Ombre Pitaya Yoghurt & Nicecream

Recipe

Plant Yoghurt 250ml

2 Frozen Bananas

Dark Chocolate

Method:

• Melt the dark chocolate and layer around the jar
• Separate in 3 different bowls the yoghurt and add 1 tsp of The Organic Labs Pink Pitaya powder on the first half , 0.5 tsp on the second half and none on the third half.
• Add slowly the first layer then second then third .
• For the nicecream
• Blend the 2 frozen bananas with 1 tbsp of The Organic Labs Organic Pink Pitaya powder , add into a baking pipe for finishing.